Easiest Way to Make Yummy Puff pasty pizza

Puff pasty pizza. Recipe courtesy of Great British Chefs. Rustle up a Friday crowd pleaser with this special twist on our famous puff pizza recipe. Instead of pepperoni, I used bacon.

This puff pastry pizza recipe is for those times when you need a quick pizza fix. Place the other sheet of puff pastry on top. Take a glass and place it in the center of the circle. You can cook Puff pasty pizza using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Puff pasty pizza

1. You need 1 pack of ready made puff pastry.
2. Prepare 200 ml of tomato pasatta.
3. Prepare 1 of mozzarella pack.
4. You need Half of a courgette.
5. Prepare Half of a red pepper.
6. It's 1 of tomato.
7. It's of Black olives.
8. Prepare 2 slices of Parma ham.
9. Prepare Handful of rocket.
10. It's of Fresh basil.
11. Prepare of Mixed Italian herbs, black pepper.

The Best Puff Pastry Pizza Recipes on Yummly Puff Pastry Breakfast Pizza, Puff Pastry Mini-pizzas, Nutella Puff Pastry Pizza. Puff pastry pizza is an easy way to satisfy a pizza craving when you're low on time or dough. Puff pastry steps in as the crust, and the rest is up to you!

Puff pasty pizza step by step

1. Gather all the ingredients.
2. Roll out the pastry and cut in half. Lightly score about 1cm from the edge..
3. Simmer the pasatta until it has reduced to half the volume - this takes about 10-15 minutes. Add the Italian herbs and pepper..
4. Chop up all the vegetables into thin slices.
5. Cover the pastry with pasatta, keeping the 1cm margin free..
6. Grate the mozzarella onto the pizza bases..
7. Layer the veg in any combination you want. If using Parma ham or rocket then don’t add these before cooking..
8. Cook in the oven for 15 - 20 minutes..
9. Add Parma ham, rocket and basil once cooked..

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