Recipe: Appetizing Indonesian Spinach Clear Soup

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Indonesian Spinach Clear Soup.

Indonesian Spinach Clear Soup You can have Indonesian Spinach Clear Soup using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Indonesian Spinach Clear Soup

  1. Prepare 250 grams of fresh spinach, picked up the leaves and leave the roots.
  2. It's 1 liter of water.
  3. Prepare 3 clove of shallots. chopped well.
  4. Prepare 2 slice of gallangal.
  5. You need 2 of bay leafs.
  6. Prepare 1 of tomato, slice into 8 pieces.
  7. You need 1 tsp of salt.
  8. Prepare 2 tbsp of sugar.

Indonesian Spinach Clear Soup step by step

  1. this simple spinach soup is a healty choice. usually serving with rice. Indonesian kids love it for the watery and simple taste. easy to digest.
  2. put water into pan and leave them boiled.
  3. put gallangal, shallots, tomato, bayleaf, sugar and salt. let them boiled for 5 minutes.
  4. put spinach and stir well. turn off stove. dont let it overcook.