Recipe: Tasty MamaLocks Easy Beef Stew

MamaLocks Easy Beef Stew.

You can have MamaLocks Easy Beef Stew using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of MamaLocks Easy Beef Stew

1. It's of start of things.
2. It's 2 tbsp of Vegetable oil.
3. It's 2 clove of Garlic (I use 2 teaspoons jarred minced garlic).
4. Prepare 1 medium of onion chopped (or 1/2 bag frozen chopped onion).
5. It's 1 lb of to 1-1/4 lb stew meat.
6. Prepare 3 tbsp of Worcestershire sauce.
7. Prepare of spices.
8. Prepare 1 tsp of Salt.
9. Prepare 2 tsp of Black Pepper.
10. Prepare 1 tsp of Basil.
11. You need 2 tsp of Oregano.
12. It's 2 tsp of Ground cayenne red pepper.
13. Prepare 1 tsp of Chili powder.
14. Prepare of veggies.
15. You need 2 can of Whole new potatoes (drained and cut into bite size pieces).
16. Prepare 1 cup of Frozen corn.
17. You need 1 cup of Frozen Mixed veggies.
18. It's 3 cup of Water.
19. It's of thickening.
20. You need 1/4 cup of Hot Water.
21. Prepare 1/4 cup of Flour.

MamaLocks Easy Beef Stew step by step

1. In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes..
2. Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer).
3. Add vegetables, bring to a boil and simmer for 20 minutes..
4. In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well..
5. Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits..
6. Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits.