Beef Stew.
You can cook Beef Stew using 12 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Beef Stew
- It's 2 lbs of stew beef, seared.
- It's 8 cups of beef stock.
- It's 4 cups of chopped celery.
- It's 1 of whole white onion, chopped.
- Prepare 4 cloves of garlic, sliced.
- You need 10 oz. of baby spinach.
- Prepare 10 oz. of kale.
- You need 1 cup of frozen peas.
- It's 1 tsp. of garlic paste.
- It's 2 tbs. of tomato paste.
- Prepare 1 tbs. of smoke house pepper.
- You need 2 tbs. of black pepper.
Beef Stew step by step
- Bring beef stock to a simmer. Add celery, garlic, onion, tomato paste garlic paste, smokehouse pepper, black pepper..
- Sear stew beef on a very hot surface, browning all sides. Add to stock..
- Add baby spinach, kale, and frozen peas..
- Simmer for 30 mins. Remove from heat. Enjoy..