Bread pudding. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream! This recipe is proof-positive that leftover bread can easily be converted to dessert without much work.
In Canada they eat bread pudding with maple syrup.
That's something we can definitely get on board with!
Pour bread mixture into prepared pan.
You can cook Bread pudding using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Bread pudding
- It's 1/2 litre of milk.
- Prepare 7-8 of bread sliced or more (u can use leftover over bread also).
- It's of as per taste Sugar.
- Prepare 1 of egg.
- Prepare 1 tbsp of custard powder (optional).
- You need 1/2 tsp of nutmeg powder.
- It's 1/2 tsp of vanilla essence.
- Prepare of as required Dry fruits like cashews, raisins and almonds.
- It's of as required Butter for greasing baking dish.
Old-fashioned bread pudding is the ultimate classic comfort food. Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. This bread pudding recipe has been passed down three generations.
Bread pudding instructions
- In a bowl, take milk. Shred and soak the bread in the Milk for around 1 hour along with sugar..
- Then add egg, custard powder, vanilla essence and nutmeg powder and dry fruits. Mix the batter properly..
- Grease a baking dish with butter and pour the batter into the baking dish and garnish with some dry fruits..
- Bake the pudding in a preheated at 160° degrees for 30 mins or till done. You can also bake in a pressure cooker..
- Once baked cool, slice and serve..
I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding. Brown sugar, cinnamon and nutmeg will fill your kitchen with sweet aromas and sweet memories of happy faces around your table. Paula Deen finishes her Best Bread Pudding recipe from Food Network with a sugared-pecan Pour bread mixture into prepared pan. Bread pudding is a dessert born of desperation. What was once a way to use up leftover odds and ends of stale bread has turned into a sought-after comforting sweet.