How to Prepare Delicious Chocolate bread pudding

Chocolate bread pudding. Bread, bananas and chocolate chips are featured in this bread pudding. This chocolate bread pudding tastes like warm brownie squares, monkey bread, and French toast casserole all in one. It's as fabulously rich as my flourless chocolate cake.

Is there any comfort food as purely comforting as warm, soft, chocolate-y bread pudding? This is a fun recipe because the chocolate makes it different from traditional bread pudding. Bread pudding—that magical combination of milk, cream, eggs and yes, bread—is so incredibly The bread pudding gets an extra special touch from melted chocolate poured over the top after the. You can have Chocolate bread pudding using 7 ingredients and 20 steps. Here is how you achieve it.

Ingredients of Chocolate bread pudding

1. Prepare 1 of egg.
2. It's 1/2 cup of milk.
3. Prepare 2 drop of vanilla essence.
4. It's 1 slice of bread.
5. It's of sugar3tbsp plus 1tbsp for caramel.
6. Prepare 2 tbsp of Coco powder.
7. Prepare 1 tbsp of chochlate chip.

Stir the grated chocolate into the mixture. Pour the mixture over the cubed bread in the pan. On a cutting board, cut bread into small cubes. Get Alton Brown's Chocolate Bread Pudding recipe.

Chocolate bread pudding instructions

1. In a bowl beat one egg.
2. Add 3tbsp of sugar and beat it till sugar dissolve completely.
3. Now crumble bread slice so that it can easily be dissolve in the egg batter.
4. Add crumbled bread in egg and sugar mixture.
5. In the mixture add half cup of milk.
6. Add Coco powder and chochlate chips.
7. Add vanilla essence in the bowl containing egg bread milk mixture.
8. Mix all the ingredients so that everything is well dissolved.
9. In the meantime heat the oven.
10. In a pan add 1tbsp of sugar and let it caramelized on low flame.
11. When the sugar turns into caramel form let it spread all over the pan and keep the pan on cold water so that it will became solid.
12. Now pour the batter in the pan.
13. Now take a big baking dish fill it with hot water to bake it in double boiler.
14. Now put the pan containing batter over hot water traty.
15. Keep it in oven for half hour or less at medium flame.I have written medium bcx every oven has different degrees.
16. When it's set take it out from oven and let it cool.
17. Before dishing it out apply a knife all over the pan so it will loose the side.
18. Place a plate over a pan and flip it on the plate.
19. Enjoy the delicious dessert.
20. Add.

It's one of the easiest ways to save leftover, stale bread from hitting the garbage can. How to make chocolate bread pudding. A demonstration of our easy recipe which includes milk stout for extra chocolatey infusion. This buttery, rich white chocolate bread pudding is doused in a luscious white chocolate sauce. Notes: Using a good quality white chocolate really puts this bread pudding over the top.