Recipe: Appetizing Caramel Bread Pudding

Caramel Bread Pudding.

You can have Caramel Bread Pudding using 5 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Caramel Bread Pudding

1. You need 1/2 cup of sugar.
2. Prepare 8 of Bread slices.
3. Prepare 4 tbs of custard powder.
4. You need 1 cup of grated coconut.
5. Prepare 2 drop of vanilla flavor.

Caramel Bread Pudding step by step

1. In a pan melt sugar on medium heat until golden brown.
2. Pour into a pan.
3. Mix 100ml of milk into custard powder.
4. Cut the bread edges, grind in grinder.
5. Add milk in the pot, boil for 2 minutes, add the custard paste.
6. Cook for 3 minutes, remove from the heat.
7. Add bread crumbs, coconut and vanilla flavor mix well.
8. Pour the batter in caramel pan and steam for 40 minutes.
9. Cool in the refrigerator for atleast 4 hours.
10. Enjoy.