Basic Bread Pudding Recipe.
You can have Basic Bread Pudding Recipe using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Basic Bread Pudding Recipe
- Prepare 4 slice of plain white bread.
- You need 250 ml of milk.
- You need 1 of egg.
- Prepare 3 tbsp of castor sugar(or ordinary white sugar).
- Prepare 1 tsp of vanilla extract(or essence).
- You need 4 tbsp of unsalted butter.
- Prepare 25 grams of chocolate chips (I'd always use more).
Basic Bread Pudding Recipe instructions
- Preheat oven to 180°C..
- Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole..
- In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine..
- Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes..
- Add the chocolate chips on top..
- Bake the bread for 30-45 minutes, or until golden brown..