Easiest Way to Prepare Perfect Simple! Japanese Restaurant-style Beef Stroganoff

Simple! Japanese Restaurant-style Beef Stroganoff.

You can have Simple! Japanese Restaurant-style Beef Stroganoff using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Simple! Japanese Restaurant-style Beef Stroganoff

1. You need 200 grams of Thinly sliced beef strips (offcuts or thigh meat also works).
2. Prepare 200 grams of Sliced onions.
3. You need 60 grams of Ketchup.
4. It's 1/4 tsp of Coarsely ground pepper.
5. You need 1/2 tsp of Nutmeg (powdered).
6. You need 1 pinch of Finely chopped parsley.
7. You need 10 ml of Coffee cream (or fresh cream).
8. You need 1 tbsp of Vegetable oil.

Simple! Japanese Restaurant-style Beef Stroganoff step by step

1. Heat vegetable oil in a pan. Add the beef and onions to saute..
2. Add the nutmeg and ground pepper and continuing cooking until aromatic..
3. Add the tomato ketchup and continue to fry until the ingredients come together..
4. Serve on a heated plate. Top with the creamer and finely-chopped parsley, and it's done..