Recipe: Appetizing Beef stroganoff

Beef stroganoff. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. Make any weeknight feel like a special occasion with this ground beef stroganoff: the luscious sauce of sauteed mushrooms and sour cream is ready in half an hour.

In a large skillet, quickly brown them on both sides in the olive oil and butter.. Add the cream of mushroom soup and beef broth. Adjust seasoning to taste, adding salt and pepper. You can cook Beef stroganoff using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Beef stroganoff

1. It's 2 of beef eye fillet 0.5kg from aldi.
2. It's 1 of large brown onion.
3. It's 4 of mushrooms.
4. You need 2 of beef stroganoff packets.
5. You need 3/4 cup of water.
6. You need 4 cups of jasmine rice.
7. Prepare 1 tablespoon of sour cream.

Oh Beef Stroganoff—the ultimate comfort food! To make it, we sauté tender strips of beef and mushrooms in butter, then swirl with sour cream to make a creamy sauce, and serve over noodles, rice, or fries. Instead of parsley, garnish the stroganoff with thinly sliced fresh chives or green onion tops. For those with lactose issues, try this dairy-free beef stroganoff.

Beef stroganoff instructions

1. Preheat the over for 10 minutes on 180°C.
2. Rinse the fillets in cold water then peel the fat off the fillets then cut them into thin slices.
3. Rinse the onion, peel it, then slice it.
4. Rinse the mushrooms then slice the mushrooms.
5. Stir the water with each packet and then place it in the ovenproof tray.
6. Stir the fillets onions and mushrooms in the tray.
7. Put the tray in the oven, cook for 20 mins, stir and cook for another 25 mins.
8. Measure the rice, rinse it through a sifter and add the required level of water to the rice cooker.
9. Once finished cooking stir the sour cream with the stroganoff and serve.

Add the beef and stir over low heat until the mixture is nice and piping hot. Taste and adjust seasonings as you like. Serve over cooked noodles and sprinkle with parsley. It always cracks me up that Beef Stroganoff is a popular comfort food in America, considering Beef Stroganoff is a Russian dish.. Beef stroganoff is the ultimate comfort food.