Italian Stroganoff.
You can have Italian Stroganoff using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Italian Stroganoff
- Prepare 1 of onion.
- Prepare 1 tbsp of minced garlic.
- It's 2 lb of chopped up Rump Roast.
- Prepare oz of chopped mushrooms.
- It's 1/2 cup of sour cream.
- You need of Penne Pasta.
- You need 4 cup of Prego (Or other similar sauce).
- It's 2 tsp of worcestershire sauce.
- It's 1/4 cup of beef broth.
- It's of olive oil.
Italian Stroganoff instructions
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes..
- Add steak and brown sides..
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes..
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles..