How to Cook Tasty Sayur Bening (Indonesian Clear Soup)

Sayur Bening (Indonesian Clear Soup).

You can have Sayur Bening (Indonesian Clear Soup) using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sayur Bening (Indonesian Clear Soup)

1. Prepare 2 cups of water.
2. Prepare 2 of garlic cloves, thinly sliced.
3. It's 1/2 tsp of salt.
4. It's 1/2 cup of corn kernels.
5. Prepare 1/2 cup of sweet potato leaves.
6. You need of about 1 inch of fingerroot, smashed (optional).

Sayur Bening (Indonesian Clear Soup) instructions

1. Sweet potato leaves look like hearts. They are so cute. Wash and pat dry the leaves..
2. Boil the water. Add the rest of the ingredients..
3. Lower the heat and simmer until the corn kernels and sweet potato leaves are soft..
4. Adjust the taste when necessary..