How to Prepare Delicious Pork Tenderloin Stroganoff

Pork Tenderloin Stroganoff. Skillet Pork Tenderloin StroganoffTasty Kitchen. white button mushrooms, black pepper, pork tenderloin Pork Tips Stroganoff with Mushrooms and OnionsMelissa's Southern Style Kitchen. This pork stroganoff is the best kind of comfort food! Tender pork, cooked with mushrooms and onions in a creamy sauce.

Pork Stroganoff comes out fork tender out of the Instant Pot and blends very well with the creaminess of this dish. Use pork tenderloin for this Pork Stroganoff recipe. If not sure about sour cream, use. You can cook Pork Tenderloin Stroganoff using 18 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Pork Tenderloin Stroganoff

1. You need 1 of whole pork tenderloin.
2. Prepare 1 teaspoon of sriracha seasoning salt blend.
3. It's 2 of large shallots, chopped.
4. It's 4 of garlic cloves, minced.
5. You need 8 ounces of button mushrooms , sliced.
6. It's 1/4 cup of brandy.
7. Prepare 1/2 cup of low sodium chicken broth.
8. Prepare 1/2 cup of low sodium beef broth.
9. Prepare 1 teaspoon of worcestershire sauce.
10. It's 1 teaspoon of dijon mustard.
11. It's 1 teaspoon of fresh lemon juice.
12. You need 2 tablespoons of heavy cream.
13. Prepare 1 teaspoon of hot sauce, such as franks hot sauce.
14. You need 1 cup of sour cream.
15. It's 1 tablespoon of olive oil.
16. Prepare 1 tablespoon of butter.
17. It's 2 of green onions, sliced.
18. It's of cooked egg noodles tossed with butter and chives for serving.

The onions in our Skillet Pork Tenderloin Stroganoff tasted the same no matter how we sliced them, but they looked nicer if sliced along the grain. Pork fillet is a really tender cut so great for quick-cook dishes like Mary's creamy stroganoff. Serve this winter warmer with creamy mash and green veg. Pork stroganoff is just as good, if not better.

Pork Tenderloin Stroganoff step by step

1. Cut pork into strips.
2. .
3. Mix meat with sriracha seasoning.
4. Heat butter and olive oil in a skillet, quickly sear pork, removing as done to a plate.
5. To same pan, add mushrooms, shallots and garlic, season with salt and pepper.
6. Cover skillet and cook on medium low until vegtables are tender about 8 minutes..
7. Uncover skillet and remove from heat to add brandy. Return to heat and simmer until brandy is just about gone.
8. Add chicken and beef broth, worcestershire sauce, dijon mustard, cream, lemon juice hot sauce and the 1/4 teaspoon pepper, simmer until reduced by about 1/2 about 5 minutes..
9. Stir in sour cream and heat through, add green onions.
10. Return pork to pan just to coat with sauce and warm.
11. Serve over buttered chive egg noodles.
12. .

Pork, mushrooms and onions in a creamy sour cream Nutritional Information. Pork tenderloin is deliciously showcased in a smooth sauce with fresh lemon and herb flavor. "Served over noodles, this entree has become one of our family's favorites. Pork stroganoff is a lighter alternative to the traditional beef recipe; lean pork strips combine Most of us are familiar with the Russian dish called stroganoff when it is made with beef, but substituting a. Our Most Popular Pork Tenderloin Recipe! You will love this tried and true, easy method of preparing pork tenderloin.