Mushroom-Free Beef Stroganoff.
You can have Mushroom-Free Beef Stroganoff using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mushroom-Free Beef Stroganoff
- Prepare 1 cup of Beef broth.
- Prepare 1 packages of Cubed Steak (or any other beef variation).
- It's 1 medium of Sweet onion chopped.
- It's 1 tbsp of Garlic minced.
- You need 4 tbsp of Butter.
- You need 1 cup of Sour Cream.
- Prepare 1 cup of Flour.
- Prepare 3 cup of Egg Noodles.
- Prepare 1 cup of Hot water.
Mushroom-Free Beef Stroganoff instructions
- Cut meat into thin strips.
- Add meat strips, chopped onion, beef broth, butter, and garlic to large deep sauce pan..
- Cook on med-high until meat is cooked thoroughly and onions are translucent.
- Bring temp to a low medium.
- Add sour cream. Stir.
- Combine flour and hot water. Stir until no lumps are visual..
- Gradually add flour mixture to pan to thicken up the sauce. You DO NOT have to use the entire cup. Slowly add and check if the thickness is to your liking.
- Boil egg noodles.
- Top egg noodles with meat and sauce, enjoy!.