Nickie's simple beef stroganoff.
You can have Nickie's simple beef stroganoff using 12 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Nickie's simple beef stroganoff
- Prepare 1 of 1 lb. of ground chuck.
- You need 2 packages of knorr's pasta sides - stroganoff.
- You need 2 of heaping spoonfuls of sour cream.
- It's 2 of eggs.
- It's 1 1/2 of cups of beef broth.
- It's 1 1/2 of cups of water.
- It's 1 cup of milk.
- You need 1 can of of cream of mushroom soup.
- Prepare 1 small of onion, chopped.
- Prepare of salt and pepper.
- It's 1 of about 1/2 bag of egg noodles.
- Prepare 1 of margarine.
Nickie's simple beef stroganoff instructions
- Chop your onion and add it in with your ground chuck, and brown your meat with onions. After it's done, drain the grease and set aside..
- In a large saucepan, follow the directions on the 2 packs of knorr's pasta sides, except substitute 1 1/2 cups of beef broth instead of water. Also add your extra noodles..
- Add the heaping spoonfuls of sour cream after it starts to boil..
- In a cup, put your eggs and beat well with a fork, and then add warm water to fill the cup on up. Add your salt and pepper to your eggs and set aside for last..
- Add the cream of mushroom soup in your saucepan..
- Cover your saucepan with a lid and let the stroganoff simmer at least long enough to get your noodle done..
- Add in your meat, cover, simmer for a few more minutes..
- Take the egg mix and pour over the stroganoff and use your fork to quickly mix it in so the eggs don't scramble..
- Remove from heat and it will thicken as it cools, and then enjoy..