Easiest Way to Prepare Tasty Basic Adapted Lasagne Bolognese

Basic Adapted Lasagne Bolognese.

You can have Basic Adapted Lasagne Bolognese using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Basic Adapted Lasagne Bolognese

1. You need 400 g of Lasagne premade dough.
2. Prepare 1 kg of tomato pasta sauce.
3. It's 300 g of sliced cooked ham.
4. Prepare 300 g of sliced mild chedar.
5. It's 50 g of grated parmegiano regiano.
6. It's of Bolognese Meat.
7. It's 300 g of minced beef.
8. You need 6 of garlic cloves.
9. It's 1/2 of onion.
10. Prepare 1 teaspoon of fine salt.
11. Prepare 1 spoon of Worcester sauce.
12. It's of Grinded black pepper.
13. You need of Grinded sea salt.
14. Prepare of Oregano.
15. It's of Rosemary.
16. You need of Parsley.
17. It's of Crushed Chillies.
18. It's of Paprika.
19. You need of Tabasco Pepper Sauce (brand).
20. You need of Mixed herbs.

Basic Adapted Lasagne Bolognese instructions

1. Start by finely chopping the garlic, onion and parsley..
2. On a low temperature, stir the garlic and onion for a couple of minutes..
3. Add the minced beef to the pan, increase the temperature to medium and keep stirring..
4. After cooking the beef for a couple of minutes add the fine salt, grinded sea salt, grinded black pepper, Worcester sauce and keep stirring..
5. Add the Tabasco sauce, Chillies, oregano, rosemary, mixed herbs and when the meat is almost done the parsley. Just finished cooking the meat and let it rest..
6. On a glass recipient start to assemble the Lasagne by making layers of tomato sauce, dough, cheese, ham, minced beef and so on..
7. When assembled finish it with the parmegiano regiano and it will look like this..
8. Pre-heat the oven to 160C and let the Lasagne cook for 20min. After this time check every ~5min to see if the dough is cooked and the cheese melted and then it is ready to serve!.