My family's Bolognese Sauce.
You can have My family's Bolognese Sauce using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of My family's Bolognese Sauce
- You need 350 grams of Ground meat.
- Prepare 1/2 of ■Onion.
- Prepare 1/2 of ■Carrot.
- It's 3 of to 4 ■shiitake mushrooms.
- It's 2 tbsp of White flour.
- It's 1 tbsp of Olive oil.
- You need 200 grams of Water.
- It's 1 can of Canned diced tomatoes.
- You need 3 tbsp of ★Oyster sauce.
- It's 2 tbsp of ★Ketchup.
- It's 1 tbsp of ★Soup stock powder.
- You need 1 tsp of ★sugar.
My family's Bolognese Sauce instructions
- Saute ground meat with olive oil in a pan..
- Add the ingredients marked ■ and saute until cooked. Add white flour and mix..
- Add water and canned tomatoes. Simmer it over high heat and skim off the scum..
- Add the seasoning ingredients marked ★ and simmer. Bring to a boil, then reduce to low heat. Stir occasionally to avoid burning..
- Adjust the taste and serve over pasta (with basil leaves if you like)..