How to Prepare Yummy My Family's Bolognese-style Meat Sauce

My Family's Bolognese-style Meat Sauce.

You can have My Family's Bolognese-style Meat Sauce using 14 ingredients and 12 steps. Here is how you cook it.

Ingredients of My Family's Bolognese-style Meat Sauce

1. You need 600 grams of Spaghetti.
2. Prepare 2 can of Canned crushed tomatoes.
3. You need 200 grams of Ground pork.
4. Prepare 1 tbsp of Garlic (finely chopped).
5. You need 1/3 of of a carrot Carrot.
6. You need 1 of Green pepper.
7. You need 1 of Onion.
8. It's of [For Flavoring].
9. You need 1 dash of Salt and pepper.
10. It's 180 grams of Ketchup.
11. It's 1/2 of tablesppon Consomme stock granules.
12. Prepare 1 tbsp of Sugar.
13. You need 2 tbsp of Japanese Worcestershire-style sauce.
14. It's 50 ml of Red wine.

My Family's Bolognese-style Meat Sauce instructions

1. Mince the garlic, carrots,bBell peppers and onions. It makes it easier to get children to eat, if you grate the bell peppers..
2. Add a small amount of oil (preferably olive oil) to the pan. Add the minced garlic and saute over low heat..
3. Add the minced carrots, bell peppers, onions and cook over high heat..
4. Once the vegetables are coated in oil, add the meat and continue cooking on high heat..
5. Lightly flavor with salt and pepper..
6. Add ketchup and continue cooking..
7. Stir in the canned tomatoes with the pan is on low heat. When using raw tomatoes, first boil and cut the tomatoes..
8. Add the remaining flavorings (consomme, sugar, worcestershire sauce, red wine) and cook over low heat fo 10-20 minutes..
9. After boiling the pasta and draining it, add to a pan. Add 1/3 of the meat sauce. Its okay to dish this up to serve at this point..
10. Cook the pasta on high heat until the meat sauce has coated all the noodles..
11. Dish the pasta on a plate and top with the remaining meat sauce. Freeze leftovers. Add powdered cheese or Tabasco to liking..
12. I've used this sauce in the recipe "Fancy Rice Omlette with Basil Rice".