How to Make Appetizing Spaghetti in Bolognese Sauce with Golden Paneer Balls

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Spaghetti in Bolognese Sauce with Golden Paneer Balls.

Spaghetti in Bolognese Sauce with Golden Paneer Balls You can have Spaghetti in Bolognese Sauce with Golden Paneer Balls using 20 ingredients and 9 steps. Here is how you cook it.

Ingredients of Spaghetti in Bolognese Sauce with Golden Paneer Balls

  1. You need 100 gm of GOLDEN BALLS-.
  2. Prepare 100 gm of Paneer.
  3. It's 1 of Boiled Potato.
  4. Prepare 1/4 cup of Capsicum, finely chopped.
  5. You need 1/4 cup of Carrot, finely chopped.
  6. You need 1/4 cup of Cabbage, finely chopped.
  7. Prepare 1/4 tsp of Pepper powder.
  8. It's 1/4 tsp of Chilli flakes.
  9. You need 1/2 tsp of Oregano.
  10. It's to taste of Salt.
  11. You need 1 tbsp of Olive oil.
  12. You need 1 tbsp of BOLOGNESE SAUCE-.
  13. Prepare 2 of Garlic cloves, crushed.
  14. You need 1 of Onion, finely chopped.
  15. You need 3-4 of Tomatoes.
  16. Prepare 1/4 tsp of Pepper powder.
  17. It's 1/2 tsp of Italian seasoning.
  18. Prepare 1/4 tsp of Red Chilli flakes.
  19. You need to taste of Salt.
  20. It's 100 gm of SPAGHETTI.

Spaghetti in Bolognese Sauce with Golden Paneer Balls instructions

  1. GOLDEN PANEER BALLS: Grate the paneer and potato. add chopped capsicum, carrot, cabbage, salt, pepper, oregano and chilli flakes. mix and form a dough..
  2. Make small lemon size balls out of paneer dough..
  3. Fry in hot oil until golden brown in colour..
  4. BOLOGNESE SAUCE: Slit tomatoes from the bottom and boil in water for 2 minutes. peel the tomatoes. chop half of the tomatoes and puree rest half of the tomatoes..
  5. Heat oil in a pan. Add garlic and chopped onions, saute till translucent..
  6. Add the tomato puree and chopped tomatoes. cook for 10-15 minutes..
  7. Add salt, pepper, italian seasoning and chilli flakes. mix well. add little water if required to adjust the consistency..
  8. SPAGHETTI: Boil spaghetti in salted water for given time. rinse under cold water..
  9. PLATING: Make a bed of spaghetti over a plate. spread bolognese sauce over it and place golden paneer balls on top..