Recipe: Yummy Easy spaghetti eggplant bolognese

Easy spaghetti eggplant bolognese. Have you been trying to make eggplant bolognese? Usually I made my spaghetti bolognese with a ground beef. But since my husband prefers to eat vegetarian, today I am going to make a spaghetti with eggplant bolognese.

The eggplant and vegetables are roasted then layered in a baking dish with the sauce and melty mozzarella cheese. The recipe takes a bit longer than I usually spend on dinner on a weeknight, but it's very easy to make. Next time I'm going to try using ground lamb because I love lamb and eggplant together. You can cook Easy spaghetti eggplant bolognese using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Easy spaghetti eggplant bolognese

1. Prepare of Eggplant diced into 1” cubes.
2. Prepare of Pasta sauce.
3. You need of Chopped shallots or onion.
4. It's of Minced garlic.
5. You need leaves of Bay (bay leaves).
6. You need of Cumin (origano).
7. Prepare of Thyme.
8. You need of Mushrooms powder.
9. You need of Chili flake (optional).
10. It's of Cayenne pepper (optional).
11. You need to taste of Salt pepper.
12. Prepare of Water.
13. Prepare of Spaghetti.

Perhaps that won't taste much like bolognese any more, but I think it would be really yummy with a little feta sprinkled on top. Great recipe for Easy spaghetti eggplant bolognese. #vegetarian #oilfree Have you been trying to make eggplant bolognese? Usually I made my spaghetti bolognese with a ground beef. But since my husband prefers to eat vegetarian, today I am going to make a spaghetti with eggplant bolognese.

Easy spaghetti eggplant bolognese instructions

1. Heat up the non-stick pan add the onion and garlic. Splash with water to avoid burn. Keep sauted until the onion or shallots soft and tender..
2. Add the eggplant and keep sauted. Add some more water and mixed well. Add the bay leaves then cover with the lids and put it in the simmer, until the eggplants are tender..
3. Add the pasta sauce, thyme, cumin, mushrooms powder, chili flake, cayenne pepper, and pepper..
4. Mixed well, and simmer until it’s done. Season with salt. Taste it before turn off the heat..
5. Meanwhile, cook the pasta according to package instructions. Drain and set aside..
6. Transfer some of spaghetti into a plate or bowl. Top with eggplant mixture. Garnish with chopped cilantro or parsley..
7. Enjoy the easy hearty vegetarian spaghetti eggplant bolognese with your family..
8. ❤️Happy Cooking ❤️.

Can't. #spaghetti #pasta #pastawithmeatsauce #sphagettibolognese #pastasauce. Meanwhile, cook spaghetti in a large saucepan of boiling water as directed on packet until tender. To serve, spoon eggplant and mushroom bolognese over spaghetti. Eggplant Pasta Recipes Find delicious pasta dishes featuring eggplant, like lasagna, caponata, or Penne Alla Norma. Our recipes are easy and tasty - perfect for a weeknight meal, or your next dinner party.