How to Make Appetizing Salmon Yule Log

Salmon Yule Log.

You can cook Salmon Yule Log using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salmon Yule Log

1. Prepare 1 lb. of can Salmon.
2. It's 8 oz. of package cream cheese softened.
3. Prepare 1 tsp. of lemon juice.
4. It's 2 tsp of grated onion.
5. You need 1 tsp. of horseradish.
6. You need 1 tsp. of liquid smoke.
7. It's 1/4 tsp. of salt.
8. You need 1/2 cup of chopped pecans.

Salmon Yule Log step by step

1. Drain and flake salmon, take out any bones..
2. Add all ingredients except pecans, combine well..
3. Chill for several hours or overnight.
4. Shape into log and chill for 2-3 more hours.
5. Sprinkle pecans on wax paper, roll log in pecans.
6. Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!.