Eggnog. Eggnog /ˈɛɡˌnɒɡ/, egg nog or egg-nog, historically also known (when alcoholic beverages are added) as milk punch or egg milk punch, is a rich, chilled, sweetened, dairy-based beverage. It is traditionally made with milk, cream, sugar, whipped egg whites, and egg yolks. Homemade Eggnog is EASY to make!
Whisk the egg whites into the mixture.
Cook's Note: For cooked eggnog, follow In the bowl of a stand mixer, beat the egg yolks until they lighten in color.
Now everyone asks, 'When are you making the eggnog?!' This uses cooked eggs for safety, and This uses cooked eggs for safety, and you can use more or less rum to taste.
You can have Eggnog using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Eggnog
- It's 1 cup of Milk.
- You need 1/2 cup of Cream.
- You need 2-3 tablespoons of Caster Sugar.
- It's 1/4 teaspoon of Vanilla Extract.
- It's 2 of Egg Yolks.
- Prepare 1 tablespoons of Caster Sugar.
- It's 4 tablespoons of Brandy and/or Rum *OR liquor of your choice.
- It's 2 of Egg Whites.
- It's of Grated Nutmeg *optional.
It's a bit of work to. Discover a new eggnog recipe for Christmas. Local multiplayer stabbing game for PC, Mac, Linux. This deliciously creamy eggnog recipe is a little taste of Christmas history.
Eggnog instructions
- Combine Milk, Cream, Sugar and Vanilla in a saucepan, and heat over a medium heat. When it started boiling, remove from heat..
- Place Egg Yolks and 1 tablespoon Sugar in a a bowl, use a whisk to beat until sugar is well dissolved. Then slowly whisk in the milk mixture until smooth. *Note: The temperature of the milk mixture should be over 70C which cooks egg yolk..
- Add Brandy and/or Rum, and mix. Cool in the fridge..
- Beat Egg Whites in a bowl until soft peaks form. Gently fold into chilled eggnog and combine well. *Alternatively, you blend the Egg Whites and eggnog in a blender..
- Serve with grated Nutmeg if you like, but I like it without Nutmeg..
George Washington, the first American president, even made his own eggnog, and is very clear about ageing it for a few days to. Cooked eggnog: If you'd prefer to cook your eggnog, follow these instructions. Simmer until the sugar has dissolved, then cool and chill. Beat the yolks with the vanilla until smooth. Eggnog has a varied and rich history with a lot of competing claims of the origin of the drink that can However, there are a few things to note.