How to Cook Tasty Orange Creamsicle Cake

Orange Creamsicle Cake.

You can cook Orange Creamsicle Cake using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of Orange Creamsicle Cake

1. Prepare 2 cups of AP flour sifted.
2. It's 1/4 tsp of baking powder.
3. Prepare 1/4 tsp of baking soda.
4. Prepare Pinch of salt.
5. It's 1 stick of butter room temp.
6. Prepare 1 cup of sugar.
7. Prepare 2 of eggs.
8. Prepare 1.5 tsp of vanilla.
9. It's 3/4 cup of buttermilk.
10. It's 1.5 tbs of orange zest.
11. It's 1/4 cup of orange juice.
12. Prepare of Frosting.
13. Prepare 3 sticks of butter.
14. You need 3 tbs of orange juice.
15. Prepare 1 tsp of vanilla.
16. Prepare 2-4 cups of powdered sugar (to your liking).

Orange Creamsicle Cake instructions

1. Preheat oven 350 spray and line pan.
2. Whisk your dry ingredients set aside.
3. In a mixer mix sugar butter zest until fluffy and combined.
4. Add eggs 1 at a time then add vanilla.
5. Now add buttermilk and flour alternating a little at a time. Ending with flour mix until just combined.
6. Add to 2 separate pans divide evenly and bake 23-25 mins..
7. Combine frosting ingredients using room temp butter, be sure to frost a cool cake and enjoy cake at Room temperature.