Recipe: Delicious Tex's Hangover Cure Fry-Up 🐷🍅🍳🍟

Tex's Hangover Cure Fry-Up 🐷🍅🍳🍟. Hangovers are a common side effect of alcohol consumption, but luckily, there are ways to lessen their severity. Hangovers seem to be the body's way of reminding us about the hazards of overindulgence. In fact, several studies suggest that light and moderate drinkers are more vulnerable to getting a hangover than heavy drinkers.

Eat the morning after the night before and finish the lot. Tester: Digital Content Editor Jessica Dady The night before: One glass of white. Hangover cures that really do work are hard to come by, especially when so many that abound—from hair of the dog to chomping down a fry-up—are shrouded in myth and pseudoscience. You can have Tex's Hangover Cure Fry-Up 🐷🍅🍳🍟 using 8 ingredients and 14 steps. Here is how you cook that.

Ingredients of Tex's Hangover Cure Fry-Up 🐷🍅🍳🍟

1. Prepare 2 slices of thick smoked back bacon.
2. You need 1 of large free-range egg.
3. Prepare 7 of cherry tomatoes.
4. You need of oil for pan frying.
5. Prepare 1 tin of ravioli in tomato sauce.
6. It's to taste of Cheddar cheese.
7. You need of salt and pepper to season.
8. You need portion of chips or fries 🍟 (optional).

The best way to cure a hangover is to support your liver, skin, and state of mind. I would recommend the following Hangover cure myths. You are heading out to the big holiday party and planning to have fun, perhaps a few drinks, some beer, some wine or something stronger. A hangover is when you wake up to a feeling of nausea, headache, tiredness, inability to concentrate, and possibly sensitivity to light, after.

Tex's Hangover Cure Fry-Up 🐷🍅🍳🍟 step by step

1. Cut your cherry tomatoes in half and season. Preheat the oven to gas mark 6/200°C (400°F).
2. Put the ravioli in an ovenproof bowl and season. Put in the oven for ten minutes.
3. Begin pan frying your bacon and tomatoes in a skillet on a medium-high heat for 3-4 minutes.
4. Fry, turning once, until the tomatoes have a nice char, then remove, place on a baking tray, and season with salt and freshly ground black pepper. Continue cooking the bacon for a couple of minutes until it's brown, but not crispy.
5. Reduce heat in the oven to gas mark 3/160°C (325°F), and put the skillet in to finish cooking the bacon, slowly. Next slice the cheddar.
6. Roughly chop....
7. ... sprinkle on to the ravioli and return to the oven for ten minutes.
8. Remove the skillet from the oven. Put the bacon and tomatoes on a plate or baking tray, and return to the oven for the time being. Put the skillet back on the hob. Place a large sized pastry cutter in the middle, and pour in a little oil. Bring to a medium low heat.
9. Now crack in the egg and cook for about 3 minutes.
10. After 3 minutes pop a saucepan lid on to the pastry cutter. Remove from the heat and leave for 15-20 seconds until the top of the egg is cooked and not 'snotty'.
11. Butter some thick sliced crusty bread or toast....
12. ...or a Lancashire oven bottom muffin.
13. Finally plate up and serve.
14. .

If you're someone who's looking for vitamins which cure a hangover, you're probably already pretty clued up and know that… Some people swear that coconut water is great for curing hangovers. Many of those "hangover cures" you can pick up at the convenience store are virtually worthless, so you might want to save your money. Some people swear by fast food when they're hungover. You may want to drag yourself down the street for a greasy burger and fries if you can stomach the thought. Waking up after a big night of drinking can be rough, especially if you feel sick to your stomach.