English Scones.
You can have English Scones using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of English Scones
- Prepare 200 grams of Cake flour.
- You need 1 tsp of Baking powder.
- It's 50 grams of Butter or margarine or olive oil.
- You need 50 grams of Sugar.
- You need 50 ml of Milk.
English Scones step by step
- Start pre-heating the oven to 200℃..
- Sift the flour and the baking powder. If you don't want to do this, just mix them with a fork..
- Rub and mix the flour and butter together by hand..
- Add the sugar. If you are adding dried fruits, sesame or chocolate, do so here..
- Add the milk, mix very quickly and bring the dough together..
- Roll the dough out to a 2cm thickness and cut out the scones with a cutter. If you don't want to do this, just cut the dough with a knife..
- Bake them in the pre-heated oven for 10-15 minutes..