Blue Cheese Vinaigrette Dressing. This Crumbled Blue Cheese Vinaigrette won't disappoint. It's fast and easy to prepare. When I was in High School and College, my family would often celebrate We always started dinner off with a salad and for everyone except myself, the dressing of choice was the crumbled blue cheese vinaigrette.
Even people who aren't big blue cheese fans have told me how much they enjoy this tangy dressing.
Place lettuce in a big bowl.
Combine garlic, oregano, sugar and vinegar in a small bowl.
You can cook Blue Cheese Vinaigrette Dressing using 7 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Blue Cheese Vinaigrette Dressing
- You need 1/3 cup of seasoned rice wine vinegar.
- Prepare 2/3 cup of olive oil.
- Prepare 1 clove of minced garlic.
- You need 1/4 tsp of dry oregano.
- It's 1/4 tsp of black pepper and salt to taste.
- You need 1/4 tsp of dijon mustard.
- You need 1/4 cup of blue cheese, I used gorgonzola.
Add oil to dressing in a slow stream and mix with a whisk or fork. What goes better with a homemade steak salad for lunch than a wonderful homemade blue cheese vinaigrette dressing? How many calories inWegman's Blue Cheese Vinaigrette Dressing. This homemade Blue Cheese Vinaigrette is full of the salty, tangy flavor of blue cheese.
Blue Cheese Vinaigrette Dressing step by step
- Combine all ingredients except oil and cheese in bowl and whisk well, slowly whisk in olive oil to blend, add blue cheese. Whisk cheese hard to blend smooth or lightly for pieces of cheese..
- This is a great dressing for green salads, light and refreshing, not neavy. It is also good drizzled on vegetables and meats for a light tangy burst of flavor!.
It is one of my very favorite salad dressings and it tastes good on just about any salad. Blue Cheese Vinaigrette is flavored with garlic, a little hot sauce, and some sugar to balance the saltiness of the. Create your own Blue Cheese Vinaigrette dressing mix to create a fast and inexpensive dressing for your favorite salad greens or as a lovely addition to gift For a really simple, healthy lunch combine some microgreens with pear slices and halved grapes, top with Blue cheese Vinaigrette dressing. Slowly add extra-virgin olive oil, whisking until emulsified. Or shake the ingredients in a jar, or whirl them in a blender.