Recipe: Perfect Southwest Chorizo Dressing

Southwest Chorizo Dressing.

You can cook Southwest Chorizo Dressing using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients of Southwest Chorizo Dressing

1. You need 2 tbsp of olive oil, extra virgin.
2. You need 1 lb of local butcher shop quality chorizo.
3. You need 1 of onion, chopped.
4. You need 2 stick of celery, diced.
5. You need 2 of carrot, diced.
6. Prepare 2 of colored bell peppers, chopped.
7. It's of salt and pepper.
8. Prepare tsp of ground cumin.
9. Prepare 1 tsp of minced garlic.
10. You need 1 tsp of red chili flakes(optional).
11. Prepare 2 of jalapeños, seeded and minced(optional).
12. Prepare 1/2 bunch of cilantro, minced.
13. You need 8 oz of mushrooms.
14. Prepare 6 cup of cornbread crumbs.
15. You need 4 cup of bread crumbs.
16. Prepare 4 of eggs.
17. Prepare 4 cup of chicken broth.

Southwest Chorizo Dressing step by step

1. Heat oil and add chorizo. Cook until done..
2. Add onion, celery and carrots. Cook until soft..
3. Add peppers and mushrooms with seasonings. Cook 2 minutes and remove from heat..
4. Put cooked ingredients into a mixing bowl and stir in egg..
5. Add bread crumbs and broth. Stir and pour into a oiled or buttered 9 by 13 baking pan..
6. Bake in a 350° F oven for 45 to Minutes until slightly crispy on top..