How to Cook Delicious Maggie Noodles with egg and vegetables. Avocado Deviled Eggs

Maggie Noodles with egg and vegetables. Avocado Deviled Eggs.

You can cook Maggie Noodles with egg and vegetables. Avocado Deviled Eggs using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Maggie Noodles with egg and vegetables. Avocado Deviled Eggs

1. It's 1 packet of Maggie noodle.
2. Prepare 1 of egg.
3. You need 1/4 of of a fresh broccoli.
4. Prepare 1 of red chilli.
5. Prepare 1/4 cup of green peas.
6. You need 1/2 of of a fresh tomato.
7. You need 1 tsp of grated cheese.
8. It's 1 tbsp of olive oil.
9. You need to taste of Salt.
10. Prepare 1/4 tsp of black pepper.
11. You need 1/4 of soya sauce.
12. Prepare of For Avocado Deviled Eggs.
13. It's 4 of eggs.
14. Prepare 1 of avocado.
15. You need Pinch of salt and pepper.
16. Prepare 1/2 of red chilli.
17. Prepare 1/4 tsp of dried herbs.

Maggie Noodles with egg and vegetables. Avocado Deviled Eggs instructions

1. Heat a pan. Pour olive oil and crack the egg. Fry it. Now add soya sauce and all the vegetables..
2. Add 1 cup boiling water and noodle. Put the lid on and cook until done..
3. For the devil eggs boil 4 eggs. Cut them into half. Remove the egg yellow yolks. Now smash the avocado in a bowl. Add the ingredients. Now fill the eggs with avocado. Decorate with red chilli and parsley (optional). 😊.