Easiest Way to Cook Perfect Japanese Curry Chicken

Japanese Curry Chicken. Delicious Japanese chicken curry recipe for a weeknight dinner! Tender pieces of chicken, carrots, and potatoes cooked in a rich savory curry sauce, this Japanese version of curry is a must-keep for. Katsu curry is just a variation of Japanese curry with a chicken cutlet on top.

Impress your friends and family with this simple, fragrant, and flavorful dish. Our town just had a new. Japanese curry rice is a popular take-away meal, but it can be expensive. You can have Japanese Curry Chicken using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Japanese Curry Chicken

1. It's 1 tbsp of olive oil.
2. You need 1 medium of yellow sweet onion.
3. Prepare 2 lb of boneless skinless chicken thighs.
4. You need 2 tsp of seasoning salt.
5. It's 1 cup of carrots.
6. You need 3 medium of red potatoes.
7. Prepare 3 1/2 cup of water.
8. It's 1/2 packages of Japanese curry, lots of choices (suggested Vermont spicy hot)..

Here's an easy recipe so If you've ever had Japanese curry rice from a take-away sushi store or at a Japanese restaurant. What better way is there to unwind after a long day than with a flavoursome Japanese katsu curry? This is Japanese Chicken Curry for someone like me who loves it and didn't think about making it at home. Yuri shows you the secret to making a very tasty Japanese chicken curry dish.

Japanese Curry Chicken instructions

1. Add olive oil to large deep skillet..
2. Chop onion and cook in oil for about 5 minutes than add in cubed chicken..
3. Once chicken is mostly cooked art seasoning salt, carrots and potatoes. All cut into bit size pieces..
4. Add water bring to a simmer, cover and cook for 20 minutes..
5. Uncover, mix in curry cubes and remove from heat. In that order. let it thicken for 20 minutes stirring occasionally..
6. Serve over rice..

This curry recipe is easy and tastes good. Loaded with tender chunks of chicken, carrots and potatoes Return the chicken to the pot and then add the stock, carrots, grated apple, chunou sauce, tomato. Make a quick but authentic Japanese Chicken Curry in your Instant Pot. Just four minutes under pressure in your pressure cooker for a flavorful and hearty meal. I can't believe how quickly this came.