Recipe: Appetizing Chicken Curry

Chicken Curry.

You can cook Chicken Curry using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chicken Curry

1. It's 150 grams of rice.
2. It's 2 pinch of curry spice.
3. Prepare 2 medium of chicken breast.
4. It's 1/2 medium of tomato.
5. It's 1/4 small of onion.
6. You need 2 tbsp of olive oil.
7. It's 3 tbsp of sour cream or mayonnaise.

Chicken Curry instructions

1. Slice the chicken breasts into long stripes.
2. let it simmer in a pan with olive oil on a very low heat for 10 minutes.
3. In a separate bowl, chop the tomatoe and the onion and add curry powder.
4. add 1/4 cup of water to sliced tomatoes, onion and curry and blend it until it becomes a smooth mass.
5. add it to the chicken and simmer on a low heat for 10-15 minutes.
6. mix with a spoon or fork the sourcream and 1/5 cup of water and add some salt.
7. add this mass to the simmering chicken with curry sauce and let it simmer for another 10 minutes on a low heat.
8. cook separately the rice by adding water to it so that it is completely covered (cook for 15-20 minutes until it is dry enough).
9. in the middle of cooking add some salt to the rice.
10. put the rice on a plate and put the chicken with sauce on top of the rice.