Chicken Curry.
You can have Chicken Curry using 17 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken Curry
- It's 2 kg of Chicken.
- You need 10 medium of Chopped Onion.
- You need 3 of Green Chillies.
- Prepare 1 of Tomato.
- You need 1 1/2 tbsp of Kashmiri Chilli Powder.
- You need 3 tbsp of Coriander Powder.
- It's 1/2 tsp of Turmeric Powder.
- Prepare 1 1/2 tsp of Black Pepper Powder.
- It's 1/2 tsp of Garam Masala.
- You need 2 of Ginger.
- You need 8 of Garlic.
- It's 2 tsp of Lemon Juice.
- Prepare 2 of Curry Leaves.
- You need 3 of Coriander Leaves.
- Prepare 250 ml of Hot Water.
- Prepare of Oil.
- You need of Salt.
Chicken Curry instructions
- Mix coriander powder, chilli powder, turmeric powder, pepper, garam masala, ginger-garlic paste, lemon juice & salt into a paste. Marinate the chicken in it..
- Heat some oil. Add the chopped onions & chillies. After three minutes, add the curry leaves. Cook till onions turn brown..
- Chop the tomatoes & add it to the onions. Cook till the tomatoes are mushy..
- Add the marinated chicken into this & mix well..
- If you want dry chicken curry, do not bother with this step. If you want gravy add 250 ml hot water. Cook well..
- One minute before turning off the stove, add the chopped coriander leaves. Add salt if needed. Curry is ready...!!.