How to Prepare Appetizing Brad's chicken lo mein with red curry rice

Brad's chicken lo mein with red curry rice. Add the chicken, red curry mixture and the water and bring to a boil. Transfer the chicken and curry sauce to a serving bowl and garnish with peanuts and cilantro. Serve immediately with rice and lime wedges. - Easy Veggie Lo Mein. - Szechuan Fried Rice. - Szechuan Mapo Tofu. - Gyoza. - Super Easy & Inexpensive (Spaghetti) Vegetable Chow Mein. - Egg Drop Soup, with Corn. - Brad's chicken lo mein with red curry rice. - Super easy egg rolls.

Spicy Salmon Poke with Crunchy Cucumber - Curry chicken spring rolls - Vietnam spring rolls - Egg drop soup - Thai Cashew Chicken - Pumpkin Caramel Cream Cheese Poke cake - Egg Drop Soup, with Corn - Brad's chicken lo mein with red curry rice - Super easy egg rolls - Healthy Egg Rolls. Pour the curry sauce over chicken. Add chopped eggplant (if using), plus makrut lime leaves/bay leaf and cinnamon stick, mixing everything into the sauce. You can have Brad's chicken lo mein with red curry rice using 21 ingredients and 5 steps. Here is how you cook it.

Ingredients of Brad's chicken lo mein with red curry rice

1. Prepare 2 of lg chicken breasts, cut to bite sized pieces.
2. It's 1/2 of LG red onion, diced.
3. It's 1 of small bunch bok choy, chop only whites.
4. Prepare 1 tbs of minced garlic.
5. You need 1/4 c of lite sodium soy sauce.
6. It's 1/4 c of brown sugar.
7. You need 2 tbs of oyster sauce.
8. It's 1 tbs of fish sauce.
9. Prepare 1 pkg of lo mein noodles, prepared.
10. Prepare 1 tbs of chile infused olive oil.
11. It's of for the rice.
12. You need 2 c of white rice.
13. Prepare 1 can of coconut milk.
14. You need 2 tbs of red curry paste.
15. It's 1 1/2 tsp of granulated chicken bouillon.
16. Prepare 1 tbs of fish sauce.
17. It's 1 3/4 cup of water.
18. You need of garnish.
19. You need of Chinese snow peas.
20. It's of honey roasted peanuts.
21. Prepare of spicy Kim chi.

Transfer curry into a large serving bowl. Beverages Appetizers Soup Chow Mee Fun Egg Foo Young Chow Mein Or Chop Suey Fancy Fried Rice Vegetarian Combo Plate Specials Lo Mein Pork Chicken Beef Seafood Curry Complete Dinners South East Asian Entrees Children's Menu. Coconut Milk, Thai Red Curry, Chicken, & Bamboo. rice noodles. red curry paste. ginger and garlic. coconut milk. I use brown rice noodles during Sugar Free January.

Brad's chicken lo mein with red curry rice instructions

1. Pre heat a large fry pan. Add oil, chicken, onion, and bok choy. Sauté until onion is translucent..
2. Add garlic, soy, brown sugar, and both sauces. Simmer until chicken is done..
3. Toss in noodles to coat with sauce..
4. Meanwhile, rinse rice in water. Drain completely. Add to a sauce pot. Add rest of ingredients and stir well. Bring to a boil. Cover, reduce heat and simmer on low until most of the liquid is absorbed. Turn off heat and let steam for five minutes. Do not remove lid. Rice should be a little saucy..
5. Plate lo mein and rice. Garnish with Kim chi, peanuts, and snow peas. Serve immediately and enjoy..

I usually buy the Thai Kitchen or Lotus brands. I made this tonight and threw in shredded chicken instead of tofu- it was delicious!! I've been loving the subtle spice from curry lately, so I incorporated it into this saucy chicken and rice dish. It's a one-pan meal that's become a go-to dinnertime favorite. My boyfriend would never eat curry until this recipe.