Easiest Way to Cook Yummy Coconut curry chicken

Coconut curry chicken. This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut Curry Chicken from Delish.com is a one-pot meal you'll want to make every night. This quick and easy coconut curry might be a bit untraditional, but trust us, it's delicious.

Sauté the onion and garlic until fragrant, cook the chicken until browned, then stir in potatoes and carrots. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. You can literally start cooking before the prep work. You can have Coconut curry chicken using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Coconut curry chicken

1. Prepare 1 pound of chicken breast (skinless, boneless).
2. You need 2 cloves of garlic.
3. Prepare 2 ounces of onion.
4. You need 2 ounces of tomato.
5. You need 2 tablespoon of soy sauce.
6. You need 1 cup of coconut milk.
7. You need 2 tablespoon of curry powder.
8. Prepare 1 teaspoon of turmeric.
9. You need 1 tablespoon of fresh grated ginger.
10. Prepare 3 tablespoon of sugar.
11. You need 1 1/2 tablespoon of coconut oil.
12. It's 4 of bay leaves.
13. You need 1 tablespoon of lemon juice.
14. Prepare 1/2 teaspoon of red pepper flakes.
15. It's 1/2 teaspoon of salt.
16. You need 1/2 teaspoon of black pepper.

While the chicken does its thing, you're going to make a zippy coconut condiment for spooning over the finished dish. Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk! Coconut Chicken Curry. featured in Trinidadian Roti And Fillings.

Coconut curry chicken instructions

1. Dice chicken breasts. Season with salt, pepper, curry powder, and turmeric..
2. Dice onions, garlic and tomato..
3. In a blender, combine coconut milk, soy sauce, sugar, lemon juice and grated ginger..
4. In a pan or skillet heat oil on high heat..
5. Reduce heat to medium and saute onions, garlic, tomatoes and red pepper flakes..
6. Make space then add chicken slowly, sauteing 5-7 minutes..
7. Add coconut mixture and bring to boil..
8. Add bay leaf, and continue to simmer..

In a large mixing bowl, combine the chicken with the onion, scallions, garlic, cilantro, curry powder, thyme, parsley, salt, and pepper. Basil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger. One of the things I love about curries is that they are so varied and. These coconut curry chicken thighs happened a few weeks ago when I had a pack of chicken thighs desperate to be used in the fridge and a head of broccoli that was looking a little worse for wear. This coconut curry chicken dish caught my attention because the sauce is made of both tomato and coconut.