Shepherd's pie - a baked dish. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. Shepherd's Pie is a traditional Irish dish made with a saucy ground lamb (or beef) base, peas, and carrots and topped with a mashed potato crust. (You can also replace the meat for a vegetarian lentil version). Either way, this crustless meat pie is topped creamy mashed potatoes and baked until bubbly.
This recipe features the best of two classics—baked potatoes and shepherd's pie.
Serve with a green salad, and satisfaction is guaranteed even for those with the heartiest appetites.
Shepherd's Pie is really not much more than a baked meat and vegetable casserole topped with potatoes, often using leftovers.
You can have Shepherd's pie - a baked dish using 26 ingredients and 5 steps. Here is how you cook that.
Ingredients of Shepherd's pie - a baked dish
- It's 1 of medium to big size onion finely chopped.
- Prepare 5 cloves of garlic finely chopped.
- Prepare 1 tsp of red chilli powder.
- You need of Saly.
- You need 3 tbsp of oil.
- Prepare of Chopped Green chillies, as per your taste.
- It's 4 cups of chopped mix vegetables any from the list below.
- Prepare of french beans.
- Prepare of carrot.
- Prepare of peas.
- Prepare of Sweet corn.
- Prepare of Khojat/zucchini.
- You need of For potato layer.
- It's 3 of medium to big potatoes.
- It's 2 tbsp of mayonnaise.
- Prepare of For white sauce.
- It's 2 tbsp of melted ghee/butter.
- Prepare 2 tbsp of maida.
- It's 2 cups of milk.
- It's 1 tsp of sugar.
- It's 1/2 tsp of salt.
- Prepare 1/4 tsp of black pepper.
- Prepare of For topping.
- It's of Sliced tomatoes.
- You need of Sliced capsicum.
- You need of Cheese (do not use a lot like on pizza).
Shepherd's pie is a type of meat pie made with lamb and a crust or topping made from mashed potatoes. Original versions were a way of using leftover The pie dish would have been lined on the bottom and sides with mashed potatoes as well as topped with mashed potatoes before being baked. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Nothing warms you down to your toes like a deep dish of shepherd's pie.
Shepherd's pie - a baked dish instructions
- Prepare vegetables. Heat oil in a pan. Fry Onion and garlic, till onions are translucent. Add all the vegetables, salt and chilli powder. Combine well, cover and cook on low heat.
- Cook till they are tender (almost Cooked like about 80%, but not fully cooked). Add chopped chillies and remove from heat. Boil potatoes in salty water. Peel, mash, add mayonnaise, combine and keep aside..
- For white sauce, heat ghee, add maida and roast on low heat till maida changes its colour, feels lighter and leaves nice aroma. Add milk at this point while continuously mixing with a whisker to avoid the formation of lumps. Bring it to a boil. When the mixture starts thickening, remove it from heat. Add salt, sugar and black pepper. Mix..
- To assemble, divide the vegetables, the white sauce and the mashed potatoes into 2 portions. Lay in the baking tray, one portion of each - the vegetables, the white sauce, the mashed potatoes and the cheese in the same order. Repeat the same order for the second layer..
- Top it up with tomato slices and capsicum rings. Place the dish on the top most rack and grill at 170c for 7-19 min or till the cheese melts and gets the brown spots.serve hot with tomato ketchup and chilli sauce..
Shepherd's pie, common and inexpensive British dish originating from the sheep country in Scotland and northern England. It is a baked meat pie made with minced or diced lamb and topped with a thick layer of mashed potatoes. Although the dish is sometimes called cottage pie, that name is usually. Shepherd's pie is a classic British recipe. A meat pie with a filling of lamb mince cooked with onions, celery and carrots topped with creamy mash then baked until the mash is golden.